釧路名物の唐揚げ・ザンギを甘酸っぱいタレで食べる「ザンタレ」発祥の店がここ。地元の人はもちろん、観光客からも愛される遠矢駅近くの洋食屋さんです。「これで一人前？」と思うほど皿に盛られたザンギの量がインパクト大ですが、ザンギの揚げ方とタレの酸味がサッパリしていて相性抜群なので、けっこうパクパクいけちゃいます。それでも残してしまったら、パックにつめてくれてお持ち帰りができますよ。女性の方は、半分の量のザンタレハーフを注文する方が安心かもしれません（半分でもボリュームがあります）。ザンタレ定食、カツ丼のほか、エビフライやポークステーキなど、洋食メニューも充実しています。

 

Kushiro specialty birds deep fried · Zangi is eaten with sweet and sour sauce "Zantare" birthplace is here. It is a Western food shop near Toya station, loved by locals as well as tourists. There is an impact on the amount of Zangi served in the dish enough to think that "this is one person?", But it is easier to eat, as Zangi fried way and sour taste are refreshing and compatible. Still, if you leave it, you can put it in a pack and take it home. For women, it may be more secure to order half the amount of Zantare half (even in half the volume). In addition to Zantare Set food, Katsu-rice bowl, Western menu is also substantial, such as shrimp and pork steak.